The Clover Station
Savor The Taste Of The South:
Southern food that’ll transport you to Grandma’s kitchen!
Bringing people together since 2009.
Meet Ms. Pat
Welcome to The Clover Station, your go-to destination for mouthwatering homestyle Southern food in Clover, SC.
Since opening our doors in July 2009, we’ve been delighting our community with delicious dishes and bringing people together.
At The Clover Station, we take pride in being the preferred spot for Southern cuisine in both North and South Carolina. Our food is so good, you’ll feel like your own grandmother is in the kitchen. Our menu features a range of classic Southern favorites, from crispy fried chicken to savory collard greens and everything in between.
Our restaurant is the brainchild of Ms. Pat, affectionately known as “The Fried Okra Lady.” A seasoned cook, Ms. Pat raised her three children on the delicious Southern home cooking that we serve daily. Since day one, she has been the heart and soul of The Clover Station, cooking up a storm in the kitchen and greeting customers with her signature Southern hospitality.
Come on down to The Clover Station and experience Southern food like never before. With our warm and welcoming atmosphere and delicious, homestyle cuisine, we’re sure to become your new favorite restaurant in Clover.
Southern cooking
From scratch-made buttermilk biscuits to fried okra, and cornbread to fried chicken, the food here is the best around. With rotating daily specials and time-tested standards there is something for everyone at The Clover Station.
Town of clover History
The Town of Clover (originally Clover Patch) used to serve the steam engines of the Chester and Lenoir Narrow Gauge Railroad. As the story goes, water spilling from the steam engines caused patches of clover to spring up; giving life to the area. The Clover Station honors that story in the food we serve for anyone looking to rest and refuel.